Ipesto ebomvu yeGluten-free 180 gr

I-Organic Red Pesto yiresiphi ekhethekileyo kunye nejewel yokwenyani ye-organic cuisine. Le sosi emnandi inokugcinwa kwiqondo lobushushu begumbi kangangeenyanga ezili-18, ngenxa yokusetyenziswa kwezithako ezikumgangatho ophezulu ezithathwe ngokukodwa kulimo lwendalo, zicutshungulwa ngononophelo nangomdla.

Ukusetyenziswa kweoli ye-olive eyongezelelweyo, enye ye-protagonists ye-cuisine yethu yaseMeditera, inceda ukunika i-pesto ebomvu i-creaminess ekhethekileyo kunye ne-aroma ecebileyo kunye ne-enveloping, ehamba ngokugqibeleleyo kunye nezinye izithako. I-pulp ye-tomato yaseNtaliyane, ekhethiweyo ingqwalasela kunye nokunyamekela, inika i-pesto inqaku lokutsha kunye nobumnandi bendalo, ukuphakamisa ukunambitheka kwe-sauce kwinqanaba eliphezulu. Iitumato ezomiswe ngelanga, ezine-9% yomxholo, ziyinxalenye yeresiphi, enika i-pesto umbala wayo obomvu ocacileyo kunye nencasa egxininisiweyo nenencasa. I-basil yase-Italiya, ekhoyo kwi-6% kwi-sauce, yinto esisiseko yokunika i-pesto ivumba elikhethekileyo kunye nelokwenyani, elenza le sosi ibe yinto emnandi yokwenene. I-Cajou nuts, itshizi, igalikhi kunye netyuwa zigqibezela le recipe, zongeza inqaku le-creaminess kunye ne-flavour eya kwenza isitya ngasinye sikhethekileyo kwaye singalibaleki.

I-Organic Red Pesto yethu lukhetho olugqibeleleyo kubantu abakhathalele umgangatho kunye nokugcinwa kokusingqongileyo, njengoko iqulethe izithako kuphela ezivela kwi-organic farming, ngaphandle kokusetyenziswa kwezinto eziphilayo eziguqulwe ngofuzo (GMOs). Ngokuqiniseka kokungcamla imveliso yezinto eziphilayo, unokuyonwabela i-pesto yethu ebomvu ngolwazi lokuba unezona zinto zilungileyo kuphela ezifumanekayo, ezilungiselelwe ngokuthanda kunye nentlonipho yokusingqongileyo.

Le sosi enokhilimu kunye nevumba elimnandi ilungele i-pasta, i-gnocchi okanye ukusasaza kwi-croutons, izisa incasa eyiyo yase-Italiya etafileni kwaye yonwabele amava akhethekileyo okupheka. Nge-Organic Red Pesto yethu, ungafumana inqanaba elitsha lencasa kunye nokunyaniseka, ukwenza sonke isidlo sibe ngumzuzu wolonwabo kunye nokwabelana nabantu obakhathalelayo. Linga iiresiphi ezintsha kwaye uzivumele uphumelele ngomlingo we-organic pesto ebomvu, isosi ephucula incasa yokutya kweMeditera kwaye yongeza ukubamba kokulunga kunye nokunyaniseka kwisitya ngasinye.

Izithako: Ioli ye-olive eyongezelelweyo *, i-tomato pulp *, iitumato ezomisiweyo * 9%, i-basil yase-Italian * 6%, i-cajou nuts, itshizi * (ubisi *, ityuwa, i-rennet), i-garlic *, ityuwa, i-antioxidant: i-ascorbic acid. * ngokwebhayoloji. Imveliso ayinayo i-GMOs.

Umhla wokuphelelwa: Iza kutyiwa kwiinyanga ezingama-24. Ubomi beshelufu obuqinisekisiweyo: 3/4 (iinyanga ezili-18).

Indlela yokusebenzisa: Njengoko injalo, ilungele ukusetyenziswa.

Iimpawu ze-Organoleptic: Ukungaguquguquki: Umbala okhrim: mnyama obomvu Ivumba: uhlobo lwe-basil kunye netumata ezomisiweyo ngelanga Ukungcamla: uhlobo lwe-basil kunye neetumato ezomiswe lilanga.

Allergens: Iqulethe: amandongomane kunye nobisi. Ayinagluten.

Ukupakishwa okusisiseko: Ingqayi yeglasi + ikepusi yetinplate.

Amanani esondlo nge-100 g yemveliso: Amandla: 1765 kJ / 428 kcal Amafutha: 42 g apho i-fatty acids egcweleyo 6,5 g Iicarbohydrate: 8,6 g apho iswekile 5,2 g Iiprotheni: 2,9 g Ityuwa: 1,6 .XNUMX gr